Gourmet nut butter brand for health conscious shoppers seeking premium Vermont made spreads

The $39,500 asking price reflects an established, debt-free specialty food brand with approximately $135K in TTM cash revenue and $28.6K in normalized SDE excluding one-time sale and transition costs. In the 12 months ended August 2026, the brand shipped to 49 wholesale customer relationships: 45 direct and marketplace buyers plus four distributors. Food Connects reporting documents 12 additional downstream retail locations; store-level reporting was unavailable for the other distributors, so total retail reach may be higher. The business has five core SKUs, multiple sales channels, documented recipes and SOPs, and established Shopify and email infrastructure. Year-over-year revenue comparisons are affected by the discontinuation or reclassification of one sales channel. Usable inventory is available separately at cost at closing; expired, damaged, or obsolete inventory is excluded. The seller is prioritizing a straightforward transaction and efficient transition.